No-Bake Orange Yogurt Tart Recipe

Cake Base
1 cup crumbled shortbread
1/2 cup butter
Juice and a zest of lemon
Cinnamon powder

Steps:
Mix ingredients and put in spring form pan.
Place the cake base in the refrigerator to chill for 30 mins.

Cake Filling
2.5 cups yogurt
14 tsp gelatin crystals
1 cup icing sugar
4 small spoons honey
Orange zest
3 cups whipped cream

Steps:
Mix ingredients. Put the tart in the fridge overnight – at least 8 hours.

Cake Topping
3 oranges
Chopped pistachios

Steps:
Peel and slice oranges on top – top with pistachios.

Serve and enjoy!