Sustainable Living with Bosch

A dishwasher that uses natural minerals for drying your dishes, a smart washing machine that knows the precise dosing, a fridge with optimum cooling zones to keep your food fresher for longer, a dryer that re-uses warm air to dry clothes more efficiently. Around the world, we're working on innovative and efficient solutions like these to help you save water and energy and reduce food waste. Not forgetting the importance of durability, we provide quality assured testing to give you peace of mind that your appliances will be long lasting and reliable. Discover how Bosch can make your life more relaxed and sustainable.

All Bosch washers and dryers are ENERGY STAR® certified for less energy usage and more water savings. The 500 and 800 Series heat pump dryers are 60% more efficient* and are recognized as ENERGY STAR® Most Efficient of 2024 along with their matching washers.

_{*Based on a comparison of Bosch condensation dryers and Bosch dryers with heat pump technology, as listed on the energy star website.}

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Bosch offers three energy efficient and effective drying technologies. PureDry® is our core drying system that delivers simply clean and dry dishes. AutoAir® lets fresh air circulate for a lot more dry. CrystalDry™ transforms moisture into heat for the ultimate dry – including plastics. Choose the option that works best for you.

Introducing the revolutionary, FarmFresh System®, with four innovative freshness technologies designed to work together to keep your food fresh up to 3x longer.* Enjoy less food waste, and more thoughtful design.

_{*As compared to a Bosch refrigerator without FarmFresh System®. Results may vary among different foods.}

_{**Individual results vary depending on type, initial freshness and proper storage and use of food.}

Featuring a Self-cleaning Condenser™, the Bosch 500 and 800 Series dryers eliminates the need to manually clean and maintain the condenser, providing you with consistent dry times and energy efficiency load after load.

Induction cooking is about 3 times more efficient than gas. It uses the cookware to generate the heat for faster, more efficient heating. When you place a pan on an induction cooktop and turn on the cooktop, an electric current travels through a coiled copper wire, which produces and applies heat directly to your pan.

Heating the cookware directly prevents heat loss and is more energy efficient since less heat escapes the surface.